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* results  search 73.25 (Ernährung, Nahrungszubereitung;Ethnologie)
Books 1.  Invitation to a banquet : the story of Chinese food
Dunlop, Fuchsia. - First American edition. - New York, NY : W.W. Norton & Company, 2023Abstract
Books 2.  Inscrutable eating : Asian appetites and the rhetorics of racial consumption
LeMesurier, Jennifer Lin *1985-*. - Columbus : The Ohio State University Press, [2023]Abstract
Online resources (without periodicals) 3.  The Japanese tea ceremony : an introduction
Chiba, Kaeko. - Londn : Routledge, 2023Abstract
Books 4.  Womanhood & Cooking in the Inner Chamber : Reading the Recipes of Yi Bingheogaks Gyuhab Chongseo
Kiaer, Jieun. - München : LINCOM GmbH, 2023
Books 5.  Cooling the tropics : ice, indigeneity, and Hawaiian refreshment
Hobart, Hiilei Julia. - Durham : Duke University Press, 2023Abstract
Books 6.  Ancient foodways : integrative approaches to understanding subsistence and society
Scarry, C. Margaret. - Gainesville : University Press of Florida, [2023]Abstract
Books 7.  Korean food systems : secrets of the K-diet for healthy aging
Shin, Dong-Hwa. - First edition. - Boca Raton, FL : CRC Press, 2023Abstract
Books 8.  SAOY : royal Cambodian home cuisine
Rotanak Ros. - Phnom Penh : Chef Nak, [2022]
Books 9.  Hong Kong foodways
Cheung, Sidney C. H.. - Hong Kong : Hong Kong University Press, [2022]
Books 10.  Patiwat thi plai lin : prap rot tæng chat ahan kankin nai sangkhom Thai lang 2475, : 2475
Chatchai Muksong. - Phim khrang thi 3. - Krung Thep : Matichon, 2565bs [2022]Abstract
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Word   Type   Count
73.25 Basic classification (XBKL) 487
 
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