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Ihre Aktion | Suchen (Schlagwort (XSWW)) Food |
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1. |
Food mobilities : making world cuisines Bender, Daniel E. *1973-*. - Toronto : University of Toronto Press, [2024] 
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2. |
Russian Food since 1800 : Empire at Table Kelly, Catriona. - 1st ed. - London : Bloomsbury Academic, 2024
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3. |
Bayou Harvest : Subsistence Practice in Coastal Louisiana Regis, Helen A.. - 1st ed. - Jackson : University Press of Mississippi, 2024
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4. |
Organizing eating : communicating for equity across U.S. food systems Dempsey, Sarah E.. - New York, NY : Routledge,, 2024 |
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5. |
Eating beside Ourselves : Thresholds of Foods and Bodies Blanchette, Alex. - Durham : Duke University Press, [2023]
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6. |
Transforming agriculture and foodways : the digital-molecular convergence Goodman, David. - Bristol, UK : Bristol University Press, 2023
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7. |
Beyond the kitchen table : black women and global food systems McCutcheon, Priscilla. - Chapel Hill : The University of North Carolina Press, [2023]
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8. |
Food Coveney, John. - Second Edition. - New York, NY : Routledge,, 2024 |
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9. |
The metamorphosis of Greek cuisine : an ethnography of deli foods, restaurant smells and foodways of crisis Papacharalampous, Nafsika. - New York, NY : Routledge,, 2023
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10. |
Ways of eating : exploring food through history and culture Wurgaft, Benjamin Aldes. - Oakland, California : University of California Press, 2023
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