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1. |
at- Tadāwī bi-'l-ġiḏāʾ wa ʿanāṣir aṭ-ṭabīʿa, ال تداوي بالغذاء و عناصر الطبيعة Ṭabbāl, Aḥmad aṭ-. - aṭ-Ṭabʿa ar-rābiʿa. - Lubnān : Dar aš-Šamāl li-'ṭ-ṭibāʿa wa-n-našr wa-'t-Tauzīʿ, 2006 |
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2. |
Encyclopedia of food sciences and nutrition Caballero, Benjamin. - Amsterdam [u.a.] : Academic Press, 2003- |
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3. |
Special issue devoted to critical reviews produced within the EU concerted action "nutritional enhancement of plant-based food in European trade" (NEODIET) Lindsay, David G.. - Chichester : Wiley, 2000 |
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Asrār al-ġiḏāʾ wa 't-taġḏīya, أسرار الغذاء و التغذية Ḫaṭīb, Aḥmad al-. - aṭ-Ṭabʿa aṯ-ṯāniya. - Bairūt : Dār al-Albāb, 1409h. = 1989 |
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