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search (Subject headings (XSP)) alimenti di origine animale
restrict (Basic classification (XBKL)) 46.20
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1. |
Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO WHO Expert Committee on Food Additives ; [Rome, 21 - 27 February 2002]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 2002
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Evaluation of certain veterinary drug residues in food : [a meeting of the Joint FAO/WHO Expert Committee on Food Additives was held at WHO headquarters, Geneva, from 15 to 24 February 2000]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 2001
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Evaluation of certain veterinary drug residues in food : fifty-second report of the Joint FAO/WHO Expert Committee on Food Additives ; [Rome, 2 - 11 February 1999]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 2000
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Evaluation of certain veterinary drug residues in food : fiftieth report of the Joint FAO/WHO Expert Committee on Food Additives ; [Rome, 17 - 26 February 1998]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 1999
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Evaluation of certain veterinary drug residues in food: forty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives ; [Geneva, 18 - 27 February 1997]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 1998
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Humanpathogene Mikroorganismen und Rückstände in tierischen Erzeugnissen Osteuropas
Mitro, Silke. - Berlin : Duncker und Humblot, 1996
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Evaluation of certain veterinary drug residues in food : [a meeting of the Joint FAO/WHO Expert Committee on Food Additives was held at WHO headquarters, Geneva, from 6 to 15 June 1995]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 1996
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8. |
Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 1995
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Evaluation of certain veterinary drug residues in food : forty-second report of the Joint FAO/WHO Expert Committee on Food Additives; [a meeting of the Joint FAO/WHO Expert Committee on Food Additives was held at FAO Headquarters, Rome, from 1 to 10 February 1994]
Joint Expert Committee on Food Additives. - Geneva : World Health Organization, 1995
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Residues of some veterinary ... / 5, Monographs prepared by the fortieth meeting of the Joint FAO WHO Expert Committee on Food Additives : Geneva, 9 - 18 June 1992 ; [closantel, flubendazole, ivermectin, thiabendazole, triclabendazole, furazolidone, nitrofurazone (nitrofural), bovine somatotropins, ractopamine, isometamidium]
Joint Expert Committee on Food Additives. - 1993
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